Chinese Food
All Recipes
Fried dumplings with oysters
My favorite fried dumpling. There is nothing to replace. I also like to play with mix and match. I want to match all the ingredients to see what flavor the finished dishes will have. Today's fried dumplings with oysters feel good. But when it's ... ...
Stir fried Guangdong cabbage
You'd better have something fresh in summer. I bought Guangdong cabbage. Half of them made baozai rice and half of them were used for scalding.
Sesame oil. Spicy Douchi
The flavor of spicy Douchi sold in the supermarket is very expensive. But it's really delicious for noodles and meals. So I bought some materials and made them by myself. I found that it's better than the one I bought. Because the spicy taste ca... ...
Iced grass salad
Today, I went to the supermarket to see that there are iced grasses for sale. The key price is not expensive. You have to try them. The taste is super crispy. There is a lot of water. It's really good to eat in summer.
Steamed bun with water bamboo
Honey, I want to eat steamed buns. Take advantage of the weekend. The fragrance of green onion, the delicious meat, and the water bamboo with vegetables are very delicious. It's like RT mart's signature meat bag. This is my baby boast. It's the ... ...
Soybean sprouts with black fungus
This is my own dish. I like it very much.
Homemade rolls
Pancakes for all ages. No matter it's oil or vegetable, you can rest assured. It tastes good. Family love to eat.
Stir fried pork intestines in Sichuan style
Fat intestines must be washed clean. Vinegar and salt can be added to remove oil and stains. If the pepper is not spicy, add some salt and marinate it, then fry it in a dry pot without oil till the skin of the tiger
Mandarin fish with Caragana
A Caragana mandarin fish. It tastes hot and sour. It's refreshing and appetizing. It brings people an appetite. Whether it's a feast or a treat, it will definitely make the table glitter ~ -
Perch with lime
[steamed perch with lime] is a famous Thai dish. It has a hot and sour appetizer, smooth and tender fish meat, and lemon fragrance. The whole dish is gorgeous in color, delicious in taste and full of Thai style. There is no fish sauce or citrone... ...
Learn how to make the mayonnaise of northeast cuisine
Deeply influenced by northeast rural dramas such as Zhao Jiaban, you can sit on the Kang, no matter men, women, old and young. Grab the raw pepper and green onion and dip them into the sauce in the bowl, and eat them with relish. Looking at the ... ...
Kebab
The microwave oven has a barbecue / combination function. There is no time to cook meat. Make a Kwai kebab. Use fresh sauce to ensure that you have fresh meat in.40 minutes.
Egg cake
Simple breakfast
